Re: a suggestion?

Date: 2021-08-26 02:42 pm (UTC)
rafiwinters: (chef)
From: [personal profile] rafiwinters
Cornbread might, yes, do well using the bean flour. Good idea.

Link to description of the bean flour. Note that this blend does not contain xanthan gum. https://www.bobsredmill.com/gluten-free-all-purpose-baking-flour.html
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